Shed's Winter Lunch Menu
Please note, as some of our fresh produce comes from local suppliers, items on the menu below may change according to availability.
3-6-3 Winter Lunch Menu (served from 12-4pm)
Moroccan spiced carrot and coriander soup, curry apple
Goats cheese, beetroot, walnut, rocket salad
Crispy Thai squid, Harissa mayo, pickled shallot, cucumber
Korean chicken wings, kimchi salad, sesame
Chargrilled flat iron steak, crostini, rocket salad, crispy onions, thyme and whiskey peppercorn cream
Smoked haddock risotto, peas, courgette, parsley, Parmesan
Mussel and cod Massaman fish curry, basmati rice, mooli, sugar snaps, red onions
Marinated feta flatbread, spiced bulgar wheat, chargrilled courgette, mixed Mediterranean vegetables
Buttermilk pana cotta, roast plums, honeycomb
Sticky toffee pudding, salted caramel sauce, Madagascan vanilla ice cream
Smoked gubeen, chutney, cheese biscuits
A discretionary service charge of 10% will be added to parties of six or more
Our chefs prepare your order where NUTS, SESAME and OTHER ALLERGENIC INGREDIENTS are used. we cannot therefore guarantee that products served in this area will not contain traces of these allergens. If you’d like to know about allergens in our food, please just ask.