Shed's Vegetarian Menu
- Brunch/Lunch /
- Pre Theatre /
- Dinner /
- Sunday /
- Vegetarian /
- Wine List
Please note, as some of our fresh produce comes from local suppliers, items on the menu below may change according to availability.
STARTERS
VEGETARIAN SOUP OF THE DAY
Guinness wheaten – £4.50
ASSORTED BREADS AND OILS
Assorted oils – £5.50
COURGETTE FRITTERS
Zoug, cress, tahini – £4.75
SESAME TOFU
Crispy sesame tofu, kimichi, Umeboshi mayonnaise, shoots – £5.95
RAINBOW BEETROOT
Goat’s curd, walnut salsa – £6.00
MAINS
BROAD BEAN, MINT, PEA TAGLITELLE
Goat’s cheese and pistachios – £10.50 (small available)
CHARRED HALLOUMI
Red pepper and aubergine stew, spiced apricot couscous – £10.50
SLOW ROASTED HARISSA SWEET POTATO
Feta puff pastry plait, charred courgettes, Nigella seeds, feta pistachio peso – £10.50
BBQ TOFU BURGER
Pickled vegetables, siracha sauce, fries – £10.50
A discretionary service charge of 10% will added to parties of 6 people of more.
Allergy advice
Our chefs prepare your order where NUTS, SESAME and OTHER ALLERGENIC INGREDIENTS are used. We therefore cannot guarantee that products served in this area will not contain traces of these allergens. If you’d like to know about allergens in our food, please just ask.